https://buffaloshoals.iga.com/Recipes/Detail/5610/
Yield: 6 servings
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2 | cups | cooked chicken, shredded | |
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15 | saltine crackers, crushed | ||
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1/3 | cup | mayonnaise | |
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4 | green onions, finely chopped | ||
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2 | tablespoons | lemon juice | |
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1/2 | teaspoon | pepper | |
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2 | tablespoons | vegetable oil | |
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In a bowl, combine the chicken, cracker crumbs, mayonnaise, onions, lemon juice and pepper. Shape into 6 patties. Heat oil in large skillet; fry patties over medium heat for 2-3 minutes on each side or until golden brown.
Please note that some ingredients and brands may not be available in every store.
https://buffaloshoals.iga.com/Recipes/Detail/5610/
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